The short answer
The most recent recorded sale of Petrus 1979 in our data was £1,651 a bottle in August 2025.
Petrus 1979 represents a generous Pomerol harvest from an era of classic Right Bank vinification, holding a critic average of 88.0 across 2 published reviews. Made by Christian Moueix, with Jean-Claude Berrouet as oenologist, from the estate vineyard on the famous Pomerol blue clay buttonhole, the vintage delivered what Decanter calls an abundant crop. Community consensus records an average score of 92.1 across 36 drinker ratings. The 1979 has traded in 5 months of this site's recorded history, most recently at £1,651 a bottle in August 2025. The recorded drinking window is 1993 to 2018, meaning well-cellared standard seventy-five centilitre bottles now show fully evolved tertiary character. With an annual estate output averaging roughly 30,000 bottles, mature library parcels from 1979 command attention from collectors who specialise in historical Bordeaux, provided that storage conditions and physical provenance can be documented back to original release channels.
Growing conditions across the 1979 Pomerol harvest
Petrus 1979 emerged from a vineyard cycle that challenged growers across Pomerol with abundant yields and cool spells. Decanter's Pomerol vintage guide records that the extremely wet conditions of winter lasted well into spring, although conditions improved in time for a successful flowering; little rain fell during July and August, temperatures were low, and September fared little better. Christian Moueix made the wine at the roughly 11-hectare vineyard, with Jean-Claude Berrouet, attached to Petrus from 1964 for more than four decades, as oenologist.
In Pomerol the picture was much better than in the Medoc: the guide says the Merlot was picked ripe, describes a majestic Petrus, and calls the best wines lovely and rich textured.
Critical reception and drinker benchmarks for Petrus 1979
Across 2 published reviews, the release holds a critic average of 88.0.
Drinker assessments from private cellars are recorded separately. A total of 36 drinker ratings yield an average score of 92.1. Consumers regularly praise the delicate tobacco and leather nuances that emerged as the primary fruit receded. The vintage demonstrates how the estate terroir elevates Merlot even in seasons that fall short of legendary status.
Comparative analysis against adjacent vintages
Comparing the 1979 release to surrounding years shows how climatic differences shaped late-1970s Bordeaux. The 1978 vintage holds a critic average of 89.0 and a drinker score of 94.6 across 29 drinker ratings. The 1975 vintage holds a critic average of 95.8 and a drinker score of 94.5 from 72 drinker ratings. The 1976 harvest holds a critic average of 88.0 and a drinker score of 91.5 from 19 drinker ratings.
Later benchmark vintages highlight the evolution in viticulture and cellar selection at the property. The legendary 1989 holds a critic average of 100.0 and last traded at £2,833 a bottle in June 2026, while the 1982 holds 95.4 and last traded at £2,417 a bottle in July 2025. The 1979 remains an entry into fully mature, historic Pomerol.
Drinking window and tertiary cellar profile
The recorded drinking window for the vintage spans 1993 to 2018. Bottles opened today sit past their primary and secondary drinking windows, offering fully tertiary profiles characterised by truffles, forest floor, sous-bois, and dried plums. While the wine has passed its technical plateau, bottles stored continuously at 10 to 12 degrees Celsius in humid underground cellars still provide immense pleasure.
Decanting requires careful handling due to delicate sediment and fragile aromatics. Decant solely to remove sediment immediately prior to pouring, rather than giving the wine extended aeration in a carafe. Exposure to air causes mature Right Bank Merlot from this era to fade quickly in the glass.
Secondary market liquidity and bottle provenance
Market availability for this vintage is exceptionally narrow. The 1979 has traded in 5 months of our recorded history, and last traded at £1,651 a bottle in August 2025. Because Pomerol has no official classification, Petrus commands its prestige through market performance and small production volumes rather than formal ranking.
Provenance remains the central priority when purchasing physical stock. Older bottles from the late 1970s have circulated across multiple cellars over four decades. Petrus is one of the most counterfeited wines in the world, making high-resolution label inspection, capsule integrity checks, and documented merchant provenance essential before purchase.
Common questions
What is the critic score for Petrus 1979?
Petrus 1979 holds a critic average of 88.0 from 2 published reviews in our dataset.
What is the recommended drinking window for Petrus 1979?
The recorded drinking window spanned 1993 to 2018. Bottles opened today are fully mature and display delicate tertiary flavours.
How do drinkers rate Petrus 1979?
Drinker ratings are recorded separately from the critic average. Private collectors award the vintage an average score of 92.1 across 36 drinker ratings.
How many bottles of Petrus are produced each year?
The estate produces roughly 30,000 bottles in a typical vintage from its 11 hectares of vineyard in Pomerol.
Sources
- Decanter Saint-Emilion and Pomerol vintage guide, checked 2026-09-29
- Decanter: Petrus wine, behind the legend, checked 2026-09-29
By WineExperts. First published , last updated . Figures from our tracked merchant prices and recorded sales; text prepared with AI assistance and checked against the sources listed above.